
Culinary Arts (Cooking and Baking) Course are not only give you knowledge regarding good and baking but also teaches you creativity and passion through culinary creations. It’s A formal course studied by students who want to make their career in the food industry. These courses will give you hands-on training and guidance under an experienced chef. You can make a career as a professional chef, pastry chef, baker, culinary instructor, food stylist, and many more in the food and hospitality industry.
Key learning of Culinary Arts Course
Culinary Arts (Cooking and Baking) course will ensure a holistic development of a student and would teach you a wide range of topics. Though the curriculum of this course might differ from one institution to another, some basic topics you would be taught under all institutions are as follows:-
- Knife skills – Under this you would be taught proper knife techniques that are used by professional chefs. Knife skills are a fundamental component i8n culinary arts. These skills would ensure that you learn to use knives safely so that it does not hurt and use them efficiently in various things such as slicing, chopping, dicing, etc.
- Menu planning – This would teach you to create a well-rounded and cohesive men7 that is made by keeping various factors into consideration such as nutrition, taste, dietary needs, seasonal ingredients, etc.
- Cooking techniques – This would include proper cooking styles for different types of ingredients with the help of different methods such as roasting, braising, grilling, sauteing, boiling, steaming, etc. Each technique has its unique flavor and texture.
- Culinary science – This would teach you the scientific principles behind various cooking reactions and help you to achieve the type of texture and flavor that you want.
- Food presentation – It focuses on the aesthetic presentation of dishes using different techniques like garnishing, plating, and many more. So that it looks visually appealing.
- Baking and pastry – It would focus on general baking aspects like cakes, desserts, bread, pastries, etc, and would provide you with knowledge regarding ingredients, precis measurement, proofing, kneading, tempering chocolates, etc.
- Flavor profiles – This includes knowledge about flavor combinations, seasoning techniques, and ingredient pairing.
- Culinary creativity – This would let chefs experiment with different types of ingredients, cultural influences, techniques, etc. in order to create unique and innovative ideas.
Culinary Arts Top College
Choosing the right college helps you in holistic development and provides you with immense networking opportunities. You should do well research about the best colleges in the domain you want to make a career in and for that, you can refer to the official website of the college. There you will get all details about various courses. To help you in your research we have mentioned below the top institutes of India known for their culinary courses along with their approx fee structure. However, this fee structure may vary per institution and different types of courses so a student is recommended to visit the official website of the college for knowing the exact details.
College Name | Approx Fees for Culinary Diploma Courses |
---|---|
Culinary Academy of India | INR 1,50,000 to 2,50,000 |
Indian Institute of Hotel Management and Culinary Arts, Hyderabad | INR 1,00,000 to 2,00,000 |
Welcome Graduate School of Hotel Administration, Manipal | INR 2,00,000 to 4,00,000 |
Institute of Hotel Management (Taj Group) | INR 1,00,000 to 2,00,000 |
Symbiosis School of Culinary Arts | INR 1,00,000 to 2,00,000 |
Lovely Professional University | INR 1,50,000 to 3,00,000 |
AAFT Noida | INR 1,00,000 to 3,00,000 |
IIHMCA Hyderabad | INR 1,00,000 to 2,00,000 |
ILEAD Kolkata | INR 1,00,000 to 2,00,000 |
ISH Gurgaon | INR 1,50,000 to 3,00,000 |
Culinary Arts (Cooking and Baking) Course Fees and Duration
One must note that the fee figures are approx and can vary according to the type of course and is dependent on various factors such as the mode of a course (Online/ Offline), location, and Type of college (Government/ Private). Government college generally has low fees compared to private colleges. If you opt for an offline course, it would cost you more as compared to an online course.
Type of course | Approx Fees | Duration |
---|---|---|
Diploma or Certification Courses | INR 50,000 to INR 3,00,000 | 6 months to 1 year |
Bachelors Degree Courses | INR 2,00,000 to INR 10,00,000 | 3 – 4 years |
Postgraduate Degree Courses | INR 2,00,000 to INR 15,00,000 | 1-2 years |
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FAQs Culinary Arts (Cooking and Baking)
Is there a good scope for culinary courses in India?
Yes, its cultural heritage and diverse regional cuisines make India a perfect place to make a career in Culinary.
When can one opt for culinary?
A student can opt for culinary courses at both UG (Undergraduate) as well as PG (Postgraduate level).
Is the culinary course easy to learn?
It can sometimes be very challenging especially if you lack interest in cooking and baking.
How much time is required for completing culinary courses?
It can take 6 – 12 months approx to complete a culinary course.
Does the culinary profession have good earning potential?
Yes, after completing a culinary course you can expect decent earnings according to your knowledge and skills.